Cool Beans AMI
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Coffee Story

Grower picking coffee beans
01

Organically Farmed

Our coffee comes from a handful of independent, small, organic farms in Columbia, Ethiopia, Guatemala, and Honduras.

Our product is fair trade because workers are all paid a living wage. With every batch, we know the farming practices, elevation, and ideal growing conditions.

Micro Roasted​

02

The coffee smells so good that you’ll want to eat it – with natural flavor notes of cherry and chocolate.

There are no additives. Everything with our beans is 100% natural. It's an organic dry roast with no oils.
Coffee in roaster
Espresso machine
03

Brewed to Perfection​

Our beans sell fast so you know you’re always getting a fresh batch. Our fresh brewed coffee never sits too long.

We use the best beans, the best equipment, and purified RO water, served by talented & attentive baristas.

Reverse Osmosis Water

The water used is one of the most important pieces in creating the perfect coffee. After we get the water from our city source, our reverse osmosis system removes 160 impurities.

We are constantly testing our water to understand how clean it is – both coming in and going out. The initial installation cost, the wasted water, and testing can be costly, but we feel your health and the flavor is worth it.

Know that you're getting the purest water possible with every Cool Beans A.M.I. beverage.